Our Eligibility Criteria

Explore DUNC’s Eligibility Criteria for Students Worldwide

Eligibility Criteria

High School Diploma, GED or equiv. International Education

Credit Hours

84 Hours

Course Duration

1 Year (Self-Paced) Program

Courses Offered

14

Courses Offered In ASSOCIATE TO BACHELORS DEGREE

  • Courses Name

  • Courses Description

  • Credit Hours

  • Health Care System

  • This course exposes you to the breadth of the field of health care without overwhelming them with detail. This course is unique in that it combines a health perspective with a business perspective. It focuses on the delivery system, and addresses the perpetual tradeoff between access, quality, and cost of services.

  • 6 Credits

  • Introduction to Public Health (Disease Prevention)

  • This course presents the basic principles of human disease, organized by human organ system. This course details each human system and the diseases related to the systems. The course provides in-depth overview of diseases; from hereditary diseases to diseases of the skin all are covered in this course.

  • 6 Credits

  • Human Anatomy and Physiology

  • Anatomy and Physiology is a critical academic course you must master to succeed in the health professions. The human anatomy and physiology is explained in a simplified and systematic manner, includes analogies to compare the human body to everyday things you can relate to.

  • 6 Credits

  • Pharmacology

  • This course will examine drugs used to treat diseases that affect various organs of the body (e.g. cardiovascular disease, neurological diseases, etc.) and some fundamental principles. There will be emphasis on how the drugs target organ, the mechanisms of drug action, and adverse effects of the drugs on the system

  • 6 Credits

  • Introduction to Fitness and Wellness

  • This course gives you a solid foundation in fitness and lifetime wellness, while teaching them how to make healthy behavioral changes and lifestyle choices. The course includes the latest research in exercise science and expanded coverage of wellness throughout the course.

  • 6 Credits

  • Introduction to Health Sciences

  • This course provides you with tools you need to make healthy, lifelong behavior changes and become savvy consumers of health-information. This user-friendly course will hold your interest by covering health topics of primary concern; such as Promoting Healthy Behavior Change, Psychosocial Health, Managing Stress, Birth Control, Pregnancy, and Childbirth Environmental Health.

  • 6 Credits

  • Introduction to Nutrition Science

  • This is a course which introduces basics of nutrition to you Course stresses a scientific foundation for nutrition that allows you to develop a personal diet and dietary practices that are associated with good health. Each category of nutrition is detailed in course; menu and meal preparation is also discussed.

  • 6 Credits

  • Introduction to Health Promotion

  • This course provides introductory-level health education with a solid understanding of the scope and practice of health educators historically, philosophically, theoretically, and ethically. Philosophy, theory, ethical perspectives, and future trends of health sciences is discussed in details.

  • 6 Credits

  • Fundamentals of Nursing & Health Administration

  • This course provides an in-depth look at the foundational elements of nursing and health administration. It covers key topics such as healthcare management, organizational behavior, and health informatics. **Sections:**

  • 6 Credits

  • Introduction to Nursing & Health Administration

  • This course offers a foundational understanding of nursing and health administration, focusing on the principles, practices, and roles within healthcare systems. It is designed for individuals interested in pursuing careers in nursing administration and healthcare management. **Sections:**

  • 6 Credits

  • Nursing & Health Administration Procedures and Practices

  • This course explores the procedures and practices essential for effective nursing and health administration. It covers operational aspects, clinical governance, and patient care coordination. **Sections:**

  • 6 Credits

  • Nursing & Health Administration Advanced Studies

  • This course provides an in-depth exploration of advanced topics in nursing and health administration, equipping students with the knowledge and skills to lead and innovate in healthcare settings. Topics include advanced clinical practices, health policy, leadership, and research methods.

  • 6 Credits

  • Nursing & Health Administration Clinical Practices

  • This course focuses on the clinical practices within nursing and health administration. It addresses the integration of clinical care and administrative responsibilities to ensure effective patient outcomes. **Sections:**

  • 6 Credits

  • Nursing & Health Administration Patient Care

  • This course emphasizes the role of nursing and health administration in delivering high-quality patient care. It explores patient-centered care models, care coordination, and patient engagement strategies. **Sections:**

  • 6 Credits
✖

Course Details

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Health Care System

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Health and health care in america: an introduction
    The business side of health care
  In Section 2 of this course you will cover these topics:
    The payment process: insurance and third party payers
    The payment process: government payment programs
  In Section 3 of this exam you will be evaluated on below listed topics:
    Health care providers: physicians
    Nurses
  In Section 4 of this course you will cover these topics:
    Other clinical health care providers
    Primary care: health care provider and rsquo;s offices and clinics
  In Section 5 of this course you will cover these topics:
    Secondary care: hospitals
    Tertiary care: the long-term care continuum
    Mental health services: a combination of systems
    The public health system: the government and rsquo;s role
    Medical technology and pharmaceuticals
    Medical research and prevention

Introduction to public health (disease prevention)

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Introduction to disease.
    Immunity, inflammation, and immune disorders.
    Infectious diseases.
  In Section 2 of this course you will cover these topics:
    Neoplasms.
    Hereditary diseases.
    Nutrition and disease.
  In Section 3 of this exam you will be evaluated on below listed topics:
    Diseases of the cardiovascular.
    Diseases of the blood.
    Diseases of the respiratory system.
  In Section 4 of this course you will cover these topics:
    Diseases of the digestive system.
    Diseases of the urinary system.
    Diseases of the reproductive system.
  In Section 5 of this course you will cover these topics:
    Diseases of the endocrine system.
    Diseases of the nervous system and special senses.
    Mental illness.
    Diseases of the bones, joints, and muscles.
    Diseases of the skin.

Human anatomy and physiology

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Anatomy and physiology: learning the language
    The human body: reading the map
    The cells: the raw materials and building blocks
  In Section 2 of this course you will cover these topics:
    Tissues and systems: the inside story
    The skeletal system: the framework
    The muscular system: movement for the journey
  In Section 3 of this exam you will be evaluated on below listed topics:
    The integumentary system: the protective covering
    The nervous system: the body and rsquo;s control center, part one
    The nervous system: the body and rsquo;s control center, part two
  In Section 4 of this course you will cover these topics:
    The endocrine system: the body and rsquo;s other control center
    The special senses: the sights and sounds
    The cardiovascular system: transport and supply
  In Section 5 of this course you will cover these topics:
    The respiratory system: it and rsquo;s a gas
    The lymphatic and immune systems: your defense systems
    The gastro-intestinal system: fuel for the trip
    The urinary system: filtration and fluid balance
    The reproduction system: replacement and repair
    The journey and rsquo;s end: now what?

Pharmacology

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Introduction to pharmacology
    Law and ethics of medications
    Dispensing prescription, terminology, and abbreviations
    Administration of medications
  In Section 2 of this course you will cover these topics:
    Measurement systems and their equivalents
    Calculation of dosages
    Nutritional aspects of pharmacology
    Antibacterial and antiviral agents
  In Section 3 of this exam you will be evaluated on below listed topics:
    Vaccines and immune globulins
    Analgesic, antipyretic, and anti-inflammatory agents
    Antineoplastic agents
    Effects of drugs on the central nervous system
  In Section 4 of this course you will cover these topics:
    Anesthetic agents
    Effects of drugs on skin conditions
    Effects of drugs on the cardiovascular system
    Effects of drugs on the vascular system
  In Section 5 of this course you will cover these topics:
    Effects of drugs on urinary tract disorders and electrolyte balance
    Effects of drugs on the endocrine system
    Effects of drugs on reproductive system disorders
    Effects of drugs on gastrointestinal disorders
    Effects of drugs on eye, nose, and ear disorders
    Toxicology
    Geriatrics

Introduction to Fitness and Wellness

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Understanding health-related fitness and wellness
    Fitness evaluation: self-testing
    General principles of exercise for health and fitness
  In Section 2 of this course you will cover these topics:
    Exercise prescription guidelines: cardiorespiratory fitness
    Improving muscular strength and endurance
    Improving flexibility
  In Section 3 of this exam you will be evaluated on below listed topics:
    Nutrition, health, and fitness
    Exercise, diet, and weight control
    Prevention of cardiovascular disease
  In Section 4 of this course you will cover these topics:
    Stress management and modifying unhealthy behavior
    Exercise and the environment
    Exercise for special populations
  In Section 5 of this course you will cover these topics:
    Prevention and rehabilitation of exercise-related injuries
    Prevention of cancer
    Sexually transmitted infections
    Addictive substances
    Life time fitness

Introduction to health sciences

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Promoting healthy behavior change
    Psychosocial health: being mentally, emotionally, socially, and spiritually well
    Managing stress: coping with life's challenges
  In Section 2 of this course you will cover these topics:
    Violence and abuse: creating healthy environments
    Healthy relationships and sexuality: making commitments
    Birth control, pregnancy, and childbirth: managing your fertility
  In Section 3 of this exam you will be evaluated on below listed topics:
    Licit and illicit drugs: use, misuse, and abuse
    Alcohol, tobacco, and caffeine: daily pleasure, daily challenges
    Nutrition: eating for optimum health
  In Section 4 of this course you will cover these topics:
    Managing your weight: finding a healthy balance
    Personal fitness: improving health through exercise
    Cardiovascular disease: reducing your risk
  In Section 5 of this course you will cover these topics:
    Cancer: reducing your risk
    Infectious and noninfectious conditions: risks and responsibilities
    Life's transitions: the aging process
    Environmental health: thinking globally, acting locally
    Consumerism: selecting health care products and services
    Complementary and alternative medicine: new choices and responsibilities for healthwise consumers

Introduction to nutrition science

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    Our daily bread.
    Food safety.
    Factors in food preparation.
    Vegetables.
  In Section 2 of this course you will cover these topics:
    Fruits.
    Salads and salad dressings.
    Fats and oils.
    Carbohydrates: sugar cookery.
  In Section 3 of this exam you will be evaluated on below listed topics:
    Carbohydrates: starches and cereal cookery.
    Proteins: milk and cheese.
    Proteins: meats, poultry, and fish.
    Eggs.
  In Section 4 of this course you will cover these topics:
    Leavening agents.
    Basics of batters and doughs.
    Breads-quick and yeast.
    Cakes, cookies, and pastries.
  In Section 5 of this course you will cover these topics:
    Beverages.
    Preserving food.
    Nutrition and food.
    Menu planning and meal preparation.
    Meal service and hospitality.

Introduction to health promotion

Topics Covered in This Course:
  In Section 1 of this course you will cover these topics:
    A background for the profession
    The history of health and health education
  In Section 2 of this course you will cover these topics:
    Philosophical foundations
    Theoretical foundations
  In Section 3 of this exam you will be evaluated on below listed topics:
    Ethics and health education
    The health educator. roles, responsibilities, certifications, advanced study
  In Section 4 of this course you will cover these topics:
    The settings for health education
    Agencies/associations/organizations associated with health education
  In Section 5 of this course you will cover these topics:
    The literature of health education
    Future trends in health education

Fundamentals of Nursing & Health Administration

Topics Covered in This Course:
  In Section 1 Healthcare Management Principles of this course you will cover these topics:
  • Fundamentals of Healthcare Management
  • Organizational Structures in Healthcare
  • Strategic Planning and Decision
  In Section 2 Organizational Behavior in Healthcare of this course you will cover these topics:
  • Theories of Organizational Behavior
  • Managing Human Resources
  • Motivation and Team Dynamics
  In Section 3 Health Informatics of this course you will cover these topics:
  • Introduction to Health Information Systems
  • Electronic Health Records (EHR)
  • Data Management and Security
  In Section 4 Health Services Research of this course you will cover these topics:
  • Basics of Health Services Research
  • Methods for Health Research
  • Application of Research in Health Administration
  In Section 5 Regulatory and Accreditation Standards of this course you will cover these topics:
  • Understanding Regulatory Requirements
  • Accreditation Processes in Healthcare
  • Compliance and Risk Management

Introduction to Nursing & Health Administration

Topics Covered in This Course:
  In Section 1 Overview of Nursing & Health Administration of this course you will cover these topics:
  • Definition and Scope of Health Administration
  • Historical Development of Nursing Administration
  • Roles and Responsibilities in Health Administration
  In Section 2 Healthcare Systems and Policies of this course you will cover these topics:
  • Structure of Healthcare Systems
  • Health Policies and Regulations
  • Impact of Policy on Health Administration
  In Section 3 Leadership in Nursing & Health Administration of this course you will cover these topics:
  • Leadership Styles and Theories
  • Effective Communication and Team Management
  • Ethical and Legal Considerations
  In Section 4 Quality Improvement and Patient Safety of this course you will cover these topics:
  • Principles of Quality Improvement
  • Strategies for Enhancing Patient Safety
  • Measuring and Evaluating Quality in Healthcare
  In Section 5 Financial Management in Healthcare of this course you will cover these topics:
  • Budgeting and Financial Planning
  • Cost Control and Resource Allocation
  • Financial Reporting and Analysis

Nursing & Health Administration Procedures and Practices

Topics Covered in This Course:
  In Section 1 Operational Management of this course you will cover these topics:
  • Day
  • Resource Management and Logistics
  • Facility Management
  In Section 2 Clinical Governance of this course you will cover these topics:
  • Principles of Clinical Governance
  • Ensuring Quality Care
  • Risk Management in Clinical Settings
  In Section 3 Patient Care Coordination of this course you will cover these topics:
  • Care Coordination Models
  • Interdisciplinary Collaboration
  • Continuity of Care
  In Section 4 Healthcare Communication of this course you will cover these topics:
  • Effective Communication Strategies
  • Patient
  • Handling Patient Complaints and Feedback
  In Section 5 Ethical and Legal Issues in Healthcare of this course you will cover these topics:
  • Ethical Dilemmas in Nursing Administration
  • Legal Responsibilities of Health Administrators
  • Patient Rights and Confidentiality

Nursing & Health Administration Advanced Studies

Topics Covered in This Course:
  In Section 1 Advanced Clinical Practices of this course you will cover these topics:
  • Evidence-Based Practice
  In Section 2 Health Policy and Advocacy of this course you will cover these topics:
  • Health Policy Development and Analysis
  In Section 3 Leadership in Nursing of this course you will cover these topics:
  • Transformational Leadership in Nursing
  In Section 4 Research Methods in Nursing of this course you will cover these topics:
  • Designing Nursing Research Studies
  In Section 5 Innovations in Nursing Practice of this course you will cover these topics:
  • Integrating Technology in Nursing

Nursing & Health Administration Clinical Practices

Topics Covered in This Course:
  In Section 1 Clinical Practice Management of this course you will cover these topics:
  • Managing Clinical Workflows
  • Staffing and Scheduling
  • Clinical Documentation and Reporting
  In Section 2 Evidence-Based Practice of this course you will cover these topics:
  • Principles of Evidence
  • Applying Research to Clinical Decision
  • Outcomes Measurement
  In Section 3 Patient Assessment and Care Planning of this course you will cover these topics:
  • Comprehensive Patient Assessment
  • Developing and Implementing Care Plans
  • Evaluating Patient Outcomes
  In Section 4 Clinical Supervision and Mentoring of this course you will cover these topics:
  • Role of Clinical Supervision
  • Techniques for Effective Mentoring
  • Supporting Professional Development
  In Section 5 Technology in Clinical Practice of this course you will cover these topics:
  • Utilization of Clinical Technologies
  • Telehealth and Remote Patient Monitoring
  • Integrating Technology into Patient Care

Nursing & Health Administration Patient Care

Topics Covered in This Course:
  In Section 1 Patient-Centered Care Models of this course you will cover these topics:
  • Principles of Patient
  • Implementing Patient
  • Measuring Patient Satisfaction
  In Section 2 Care Coordination and Transition Management of this course you will cover these topics:
  • Coordinating Care Across Settings
  • Managing Care Transitions
  • Reducing Readmissions
  In Section 3 Patient Education and Engagement of this course you will cover these topics:
  • Developing Patient Education Programs
  • Strategies for Patient Engagement
  • Empowering Patients in Their Care
  In Section 4 Chronic Disease Management of this course you will cover these topics:
  • Managing Chronic Conditions
  • Interdisciplinary Care Teams
  • Patient Self
  In Section 5 Cultural Competence in Patient Care of this course you will cover these topics:
  • Understanding Cultural Differences
  • Providing Culturally Competent Care
  • Addressing Health Disparities